"Make people smile through plum wine." That is our wish. Every
day I think about how to make the most delicious plum wine. , we will continue
to pursue so that we can provide the best plum wine.
Greeting.
vividly remember the excitement I felt when I made homemade plum wine
from the plums I received and actually drank it. People have different
emotions. The excitement when you see something beautiful, the excitement
when you taste something delicious, the excitement when you make someone
happy. Since then, I have devoted myself to cultivating ume trees and researching
the production of umeshu for 10 years. After 10 years of trial and error,
the plums that were seedlings have grown, and the plum wine that can be
served to everyone has been completed. We hope that you will enjoy our
plum wine and bring a smile to your face. All of our employees will continue
to earnestly face the making of umeshu so that as many customers as possible
will say, "Miyayoshi's umeshu was delicious." We look forward
to your continued support and patronage.
Miyayoshi inc.
Representative Director Yoshifumi Sumida
We make SAKE with Plums.
Yuuichi Kawaguchi
Born in Wakayama, Japan
Miyayoshi Plum Division Public Plum grove management
An agricultural specialist who runs a mandarin orange and tomato farm
at his parents' house. While he has a laid-back and easy-going personality,
he shows a delicate and meticulous concern for crops. Miso soup has a tongue
that is unthinkable for a cat who hates to boil it so much that it burns
his tongue. Favorite thing is to hug he son Haruto. Disliked thing is "salmon
roe". Nickname is Yuichi.
Mitsuo Sumita
Born in Wakayama, Japan
Miyayoshi Plum Division Public Plum grove management
A passionate man who always puts his all into everything he does. Both
himself and others admit that his passionate passion is the best in the
company, and he puts his life on the line to manage and grow plum groves.
With a cheerful personality that seeks laughter in everyday life, he is
the mood maker of the Ume Miyayoshi Division. On his days off, he seems
to visit various places both inside and outside the prefecture to eat delicious
food while driving. Favorite things are yakitori and highball. What a drunk
menu :*) Nickname is Micchan.
Yoshitada Kawai
Born in Wakayama, Japan
Miyayoshi Plum Division Public Manufacturing management
Once he decides to do something, he gets a good reputation both inside
and outside the company for his work. While working in plum grove, he is
a hidden intellectual who thinks about literature while listening to e-books
with earphones. On my days off, the best way to relax is to go touring
on my favorite Intruder (American bike). As for food, he shows a celebrity
side that likes sushi, crab, Japanese beef, and anything high-end. Nickname
is Kappy.
Toshiyuki Morita
Born in Osaka, Japan
Miyayoshi Plum Division Public Marketing manager
It is a daily routine to think about how to sell plum wine while soaking
in the bath every day. Like Emma Watson, he loves baths, but he's sad that
she hasn't been able to go to hot springs, which is her hobby. I decided
to start playing golf in order to create other hobbies. Favorite food is
tempura, but He have to put up with it to save he ever-increasing weight.
Nickname is Morita (How original! lol)
Company Profile
Name
Miyayoshi Inc.
Representative
Yoshifumi Sumida
Address
282 Takigahara, Miyahara town, Arida City,
Wakayama pref, 649-0435, Japan
TEL
0737-20-6530
FAX
0737-20-5884
E-mail
info@miyayoshi.co.jp
Business
Production of plums such as "Tsuyu Akane".
Production and sales of plum wine using plums such as "Tsuyu Akane".
"Make people smile through plum wine." That is our wish. Every
day I think about how to make the most delicious plum wine. , we will continue
to pursue so that we can provide the best plum wine.
Greeting.
The trigger was that a farmer I knew introduced me to a new kind of plum.
I still vividly remember how I made homemade plum wine with the plums I
had received, and when people around me drank it, they all said, "It's
delicious!" with big smiles on their faces. People have different
emotions. The excitement of seeing something beautiful, the excitement
of eating or receiving something delicious, the excitement of making someone
happy. Since then, I have devoted myself to cultivating ume trees and researching
the production of umeshu for 10 years. After 10 years of trial and error,
the plums that were seedlings have grown, and the plum wine that can be
served to everyone has been completed.We hope that you will enjoy our plum
wine and bring a smile to your face. All of our employees will continue
to earnestly face the making of umeshu so that as many customers as possible
will say, "Miyayoshi's Plum wine was delicious." We look forward
to your continued support and patronage.
Miyayoshi inc. Representative Director Yoshifumi Sumida
We make SAKE with Plums.
Yuuichi Kawaguchi Born in Wakayama, Japan Miyayoshi Plum Division Public Plum grove management
An agricultural specialist who runs a mandarin orange and tomato farm at
his parents' house. While he has a laid-back and easy-going personality,
he shows a delicate and meticulous concern for crops. Miso soup has a tongue
that is unthinkable for a cat who hates to boil it so much that it burns
his tongue. Favorite thing is to hug he son Haruto. Disliked thing is "salmon
roe". Nickname is Yuichi.
Mitsuo Sumita Born in Wakayama, Japan Miyayoshi Plum Division Public Plum grove management
A passionate man who always puts his all into everything he does. Both
himself and others admit that his passionate passion is the best in the
company, and he puts his life on the line to manage and grow plum groves.
With a cheerful personality that seeks laughter in everyday life, he is
the mood maker of the Ume Miyayoshi Division. On his days off, he seems
to visit various places both inside and outside the prefecture to eat delicious
food while driving. Favorite things are yakitori and highball. What a drunk
menu :*) Nickname is Micchan
Yoshitada Kawai Born in Wakayama, Japan Miyayoshi Plum Division Public Manufacturing management
Once he decides to do something, he gets a good reputation both inside
and outside the company for his work. While working in plum grove, he is
a hidden intellectual who thinks about literature while listening to e-books
with earphones. On my days off, the best way to relax is to go touring
on my favorite Intruder (American bike). As for food, he shows a celebrity
side that likes sushi, crab, Japanese beef, and anything high-end. Nickname
is Kappy.
Toshiyuki Morita Born in Osaka, Japan Miyayoshi Plum Division Public Marketing manager
It is a daily routine to think about how to sell plum wine while soaking
in the bath every day. Like Emma Watson, he loves baths, but he's sad that
she hasn't been able to go to hot springs, which is her hobby. I decided
to start playing golf in order to create other hobbies. Favorite food is
tempura, but he have to put up with it to save he ever-increasing weight.
Nickname is Morita (How original! lol)
Company Profile.
Name
Miyayoshi Inc.
Representative
Yoshifumi Sumida
Address
282 Takigahara, Miyahara town, Arida City, Wakayama pref, 649-0435, Japan
TEL
0737-20-6350
FAX
0737-20-5884
E-mai l
info@miyayoshi.co.jp
Business
・Production of plums such as "Tsuyu Akane".
・Production and sales of plum wine using plums such as "Tsuyu Akane".